Come home to the finest brandy South Africa has to offer
Embarking on a journey to explore the essence of South African brandy, you’ll be welcomed by the South African Brandy Foundation’s “Brandy Homes” initiative. It’s a chance for enthusiasts of this distinguished spirit to delve into the very heart of its creation and to witness where it all began. With a rich history spanning over three centuries, you’re able to trace its origins back to 1672 when the first brandy was crafted aboard a Dutch ship, de Pijl, in our Table Bay Harbour.
Director of the South African Brandy Foundation, Christelle Reade-Jahn, succinctly describes the essence of a Brandy Home as precisely what its name implies: the birthplace of brandy.
With twenty-two such homes scattered across the country, the initiative promises an immersive journey into the proud heritage where world-class brandies are crafted. From renowned distilleries to hidden gems, from established favourites to small-batch newcomers, each Brandy Home presents the opportunity to experience excellence first-hand.
These Brandy Homes are scattered throughout the Cape Winelands, Karoo and the Northern Cape, encompassing renowned producers like KWV, Tokara, Klipdrift, Boplaas and Bezalel Wine and Brandy Estate, among others. Each one serves as a gateway to the rich tapestry of South African brandy culture- where history, innovation and an enduring commitment to excellence intertwine to create a truly unforgettable experience, sure to set the taste buds traveling.
So whether you find yourself amidst gleaming stills and aging barrels in dimly lit cellars, partaking in brandy and food pairings blending your own bottle, or enjoying the privilege of meeting the distiller in person- South Africa’s Brandy Homes offer diverse and captivating experiences where you’re able to taste the spirit at its source, set against a backdrop that ranges from historic buildings to modern tasting rooms.
This rich legacy, with grapes sourced from regions spanning from Upington in the far north to the Klein Karoo in the south, has allowed the nation to perfect the art of brandy making. South African brandies, including those championed by the Brandy Foundation, consistently earn top honours at various international awards.
Brandy, renowned for its rich and intricate flavours, pairs exquisitely with various foods, enhancing both sweet and savoury dishes. Its versatility extends to culinary delights such as chocolate, cheeses, nuts and dried fruits, which all complement its nuanced taste profile. Moreover, brandy serves as a staple in classic cocktails, offering a sophisticated depth to mixed craft drinks.
DISCOVER SA BRANDY HOMES
Five ‘must try’ local experiences:
DISCOVER THE SA BRANDY HOMES
Five ‘must try’ local experiences:
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